Food Service I

🔍 Edmonton Zone, Edmonton, U of A Hospital

📁: Nutrition & Food

📅   : ALB00373411 Requisition #

📅   : Jul 14, 2023 Post Date

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Classification: Food Service I

Union: AUPE GSS

Unit and Program: University of Alberta Hospital, Nutrition and Food Service- Patient Food Service

Primary Location: U of A Hospital

Location Details: As Per Location

Multi-Site: Not Applicable

FTE: 0.40

Posting End Date: 20-JUL-2023

Employee Class: Regular Part Time

Date Available: 07-AUG-2023

Hours per Shift: 3.1

Length of Shift in weeks: 3

Shifts per cycle: 15

Shift Pattern: Evenings, Weekends

Days Off: As Per Rotation

Minimum Salary: $18.36

Maximum Salary: $20.02

Vehicle Requirement: Not Applicable

Required Qualifications:

Completion of Grade 10 or equivalent. Physically capable to lift food, supplies and equipment up to 46lbs and must be able to push/pull meal carts up to 250lbs. This position requires you to walk and stand on your feet for the duration of your shift.

Additional Required Qualifications:

Completion of Grade 10 or Equivalent. Two years of work-related experience in a food service environment or restaurant setting is preferable. Candidate must be physically able to lift food supplies and equipment up to 46lbs, must be able to push and/or pull meals carts up to 250lbs, as well as walking and standing on hard floors for the majority of the day. Must also be able to complete repetitive work for long periods of time. Must be able to read, write and orally communicate clearly using the English language and demonstrate excellent customer service skills. Candidate must be able to multi-task, have strong organizational skills, and demonstrates ability to work independently as well as part of a team. Ability to maintain confidentiality while showing respect to all people is essential. Have a minor understanding of computer work as required for employee access to online training and to access employee’s email and reporting. Preference will be given to those with customer service training and a Food Safety Certification.

Preferred Qualifications:

Candidate must be physically able to bend, lift and/or carrying items up to 46lb , must be able to push and/or pull meals carts up to 250lbs, as well as walking and standing on hard floors for the majority of the day. Must also be able to complete repetitive work for long periods of time.

Please note:

All postings close at 23:59 MT of the posting end date indicated.

Security Screening:

A satisfactory criminal record check and/or Vulnerable Sector Search is required prior to your first day of work. Additionally, all employees have an ongoing duty to disclose any charges or convictions that may occur during their employment with AHS.

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