Your Opportunity:
The Dietitian is a frontline professional position within Nutrition Services (NS) reporting to the Manager, Nutrition Services, and Chronic Disease Management Calgary Zone. This is a temporary 18-month 0.5 FTE position with the Alberta Kidney Transplant Program at FMC. The workdays are Monday, Wednesdays and alternate Fridays. The Dietitian is responsible for nutrition assessment, development, implementation, and evaluation of client/ patient care plans and/or health promotion programs and services for the population served by the renal transplant program. The Dietitian acts as liaison between Nutrition Services and AHS programs, services and teams. The Dietitian provides nutrition expertise to internal and external stakeholders and translates research findings in the field of nutrition for clients/patients, professionals and the public. The Dietitian uses nutrition counseling, behavioral change theories/strategies, or health promotion/population strategies as appropriate to achieve nutrition and health outcomes. The Dietitian participates as an integral member of the inter-professional team. The position supports nutrition education and training of staff or other key stakeholders to ensure delivery of consistent, accurate, evidence-based nutrition information and includes committee and project work.
Description:
As a Dietitian I, you may provide nutrition expertise to patients (clients, residents) in various AHS facilities and community settings to achieve nutrition and health outcomes. You may be responsible for nutrition assessment, development, implementation and evaluation of nutrition care plans. You may plan and provide public health nutrition services and education programs to promote healthy living and disease prevention for clients/groups in facilities or community settings. Nutrition education is provided to students and other healthcare professionals to support delivery of evidence based nutrition information.
- Classification: Dietitian I
- Union: HSAA Facility PROF/TECH
- Unit and Program: Alberta Kidney Transplant Program
- Primary Location: Foothills Medical Centre
- Location Details: As Per Location
- Multi-Site: Not Applicable
- FTE: 0.50
- Posting End Date: 08-JUL-2025
- Temporary Employee Class: Temp P/T Benefits
- Date Available: 21-JUL-2025
- Temporary End Date: 04-FEB-2027
- Hours per Shift: 7.75
- Length of Shift in weeks: 2
- Shifts per cycle: 5
- Shift Pattern: Days
- Days Off: As Per Rotation
- Minimum Salary: $39.48
- Maximum Salary: $52.50
- Vehicle Requirement: Not Applicable
Bachelor of Science with a major in Foods and Nutrition. Completion of an internship program or practicum training program accredited by the Dietitians of Canada. Active or eligible for registration with the College of Dietitians of Alberta (CDA).
Additional Required Qualifications:Minimum 1 years’ experience in providing nutrition care in an ambulatory setting.
Preferred Qualifications:Experience working with renal transplant patients and their supports. Experience working with renal patients. Experience with process improvement and change management.
Please note:
All postings close at 23:59 MT of the posting end date indicated.
Security Screening:
A satisfactory criminal record check and/or Vulnerable Sector Search is required prior to your first day of work. Additionally, all employees have an ongoing duty to disclose any charges or convictions that may occur during their employment with AHS.
Healthy Albertans. Healthy
Communities. Together.
We’re passionate about what we do. Our team of skilled and dedicated health care professionals, support staff, and physicians promote wellness and provide health care every day, all across Alberta.
Everything we do at AHS reflects a patient and family centred approach; it’s about putting patients’ and families’ experiences, priorities and trust first.
We are an equal opportunity employer. AHS values the diversity of the people and communities we serve and is committed to attracting, engaging and developing a diverse and inclusive workforce.
